The star studded chef has come up with very clever Easter creations ! Adorable chubby hens that come in black Caraïbe chocolate and our favorite in Caramélia milk chocolate with a caramel touch. And in their bellies ? Tiny crispy fish.
And to complete the chicken coop, a cake in the shape of a chick with a praline biscuit, milk chocolate ganache with a creamy nut heart.
Œuf Cocotte, 35 €
Chick cake, 7 €
24, rue Paul Bert
75111 Paris
01 43 72 47 88
Faidherbe-chaligny
Faidherbe-chaligny
Rue Des Boulets
Rue Des Boulets
Charonne
Charonne
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