A chic Easter brunch!

Parisians! For all those who did not catch a train for Easter weekend, here is a catch up session totally chic and gourmet.

Head towards… the Hotel de Crillon which has come up with a hallucinating brunch for the occasion, in collaboration with « Tartine et Chocolat ».

A childhood Memory special… Hooray for the Madeleines of Proust : crêpes prepared on the spot, mini-viennoiseries cakes or an incredible chocolate  fondue!

The brunch : pure luxury! Drinks and fresh fruit drinks, buffets of charcuterie, poultry, smoked salmon, but also a counter of salads, an XXL cheese platter and warm dishes served at the table : creamy truffle polenta, panned duck foie gras, scallops… followed by an awesome buffet of desserts. All this with a glass of Laurent Perrier champagne.

Nobody can resist… the Easter-egg hunt and the very « disco-choc » pastries of the chef.

Win a family brunch for Easter week-end at the Crillon!

Brunch for Sunday 8 April at the « Les Ambassadeurs » Restaurant offered at the rate of 130 €/pers 
with a glass of Laurent-Perrier Millésimé champagne, offered.

For kids up to 12 years old : Brunch at the rate of 65 €

Reservations : Christina Hager at 01 44 71 15 78 and restaurants@crillon.com