Le Shang-Palace, the new destination restaurant for the coming season...

Dim-sum and real « Peking » duck, afficionados, you are about to enjoy gourmet treats never before tasted in Paris... The food buzz, the most talked-about gastronomic event is happening right now-where ?

Be ahead of the crowd : dress up and hurry over to Shangri-la, the famous Asian palace hotel where Shang Palace restaurant launches on 8 September. Behind the golden doors of this gourmet Cantine with amazing decor, discover a unique "made in Paris" rendez-vous.

Who's in charge of the cooking ? Franck Xu, the famous Chinese superchef, who just arrived from China to take charge of the woks, Chef XU is a dim-sum emperor who plans to send out heavenly steamed nibbles, just like in Shanghai or Hong-Kong.

Our advice ? Reserve quickly before the waiting list becomes too long.

How much does it cost ? Menu - 70 EUR ; 120 EUR - Dinner