The place: The young heiress of Senoble, the made in Burgundy cheese shop since 1921, has updated her patrimony by setting forth the dairy know-how of Senoble to the benefit of a super comforting white and blue tea salon at the Palais Royal.
The must-taste sweet treat: a mini vacherin reinterpreted with meringue, fresh fruit and creamy chantilly made with farmer cheese that replaces ice cream. For fans : their mini cheesecakes are a must.
The added plus: the salty menu of the adorable tea salon. The ideal spot for a brunch (€26) or to enjoy a yummy croque-monsieur or an omelet…
Open Monday to Sunday from 10am to 8:30pm.
