A BBQ party like a country WE but in Summer version. It’s the delicious idea of this restaurant we adore and that hides an amazing covered and heated terrace.
Each Sunday, the BBQ lands on the warm patio as VIP guest for the brunch… Just choose your meat before it goes on the grill: sausage from Toulouse, spare ribs, bacon, free range chicken. And for extra eats, drop by the buffet of antipasti (Russian salads, Italian charcuteries, a wide array of pasta, fresh marinated salmon) before the amazing desserts : home made crème caramel, tiramisu to die for, viennoiseries pastries, jams. And of course all sort of hot and cold drinks.
Tops: brunch on Saturday and Sunday à starting at noon. 37€ all included.
We also like: going for early eats on the heated terrace for die-hard smokers.
