If you are going to indulge in a frosty pleasure might as well opt for the crème de la crème: a silvermith’s cone signed Pierre Hermé.
Chic, our beloved pastry chef has set up a wild ice cream bar in the fabulous courtyard of the Royal Monceau Raffles.
Many cult flavors are offered including Ispahan sherbet, the Infiniment collection (Chocolate,
Coffee, Caramel) and new marvels such as Cream-Cheese or Violet Vanilla, slurp!
One scoop or two, nestled in a crispy gaufrette cone. To be licked right or to go in deluxe street-food mode.
Le Bar Glacier Royal Monceau, from noon to 6pm. One scoop cone 7€, two scoops cone 12€.
