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Recipes
The perfect avocado ice cream combo
The freshest tagliatelle of the season
And how about copying the amazing pan bagnat served at Les Roches Rouges ?
And how about copying the spiny lobster pasta of Jean Jean?
And how about copying the mythical mussels-fries of Chez Hortense?
The "greenwich burger": a French burger
French avocado toast
The icy infusion that sponges the heat wave!
Avocado omelette: the summer breakfast snobbery
How to prepare a good beef tataki with spices?
How to make the extraordinary profiteroles at Grand Café Capucines yourself?
The potion that will replace a yoga session!
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