A boutique of home-made old-fashioned Italian ice creams, rue du Roi de Sicile in the Marais. This is where Chez Bartolo gets the ones they serve.
These ice creams are to be eaten without moderation right there or to go.
The must ? Flavors in keeping with the seasons (citrus fruit in winter for example).
Ultra-addictive: the «Gianduia» ( an amazing chocolate-nut flavor like a deluxe Nutella with nuts from the Piedmont region), or the «Pistacchio», 100% Sicilian pistachios.