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Recipes
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Recipes
The most « crunchy » : a Gavotte biscuit
The most « classic » at Mère de Famille
The most « elegant » : Ma Divine raspberry-chocolate
The most « addictive » with almond cream and white chocolate
The small financiers cakes of Hugo & Victor
The vegan shepherd’s pie, it’s possible !
Try vegan seitan cutlets with cream...
Bite into vegan cheese nuggets
Pizza with asparagus, tomatoes and Cantal cheese
The veggie tart of Catherine Kluger
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