I am really a stay-at-home person. If there are many guests, then I call up one of my friends who is a great cook.
Otherwise, I go to the rue Mouffetard market, which sells excellent products. And I have just discovered –after everyone else– the butcher shop of Hugo Desnoyer, that exists in the 16th as well as in the 14th arrondissement.
They have the best meat in the world.