7pm! Kick off for a iodine-filled happy hour at Bistro Urbain. The principle? A platter of 4 oysters, freshly arrived from the Morbihan, served with a nice glass of white wine, all at friendly prices (9,50€).
A glass of wine + a shoot of couture seafood, the chic and sustainable combo to warm up at the beginning of the evening. Because in addition to their irresistible taste of the ocean, the famous seashells are delivered by Poiscaille, the collective that supplies Parisians with fresh fish and sea food, guaranteeing sustainable fishing methods by the only sailors of the network.
Good to know, on Thursday, you can come pick up your platter from Poiscaille after ordering it on line at Bistrot Urbain.
We adore: sticking around for a nice dinner in this darling bistro.
Happy Oysters, Monday to Friday from 7pm to 8:30pm.
By Julie Zwingelstein @JulieZwing