Buddha Bowl : when sushi is destructured

It’s the story of a destructured salmon sushi in a buddha bowl, the new passion of healthy-girls. Follow the recipe if you want a bikini body without being too hungry.

For 2 persons

Add the sushi to the cold quinoa and mix well.

Place all the ingredients in a bowl with the soya sauce separately.

 

Also discover the green bowl of Margot youMAKEfashion, the green bowl with goat cheese and the veal bowl with curcuma.

INGREDIENTS :

- 2 pieces or raw salmon cut in thin slices

- Cucumber

- Carrot

- Edamame

- Alguae

- Sesame seeds

- Soya sauce

- 150g of cooked quinoa

- 1 teaspoon of sushi sauce

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