Having lunch at a restaurant, classic. Grabbing a bite on a train or aboard a plane, nothing amazing. Nibbling on top the Eiffel Tower, quite banal. But dinner inside the Ferris wheel on place de la Concorde, concocted by a three-star chef to boot, now that’s really unusual and 100% free. Jot down the date in your agendas, there will be no catch-up session: Thursday the 19th of May!
Prepare yourselves to live a really amazing and unique moment— 70 meters high, to be precise. Behind the ovens? Yannick Alléno himself with the young talent who will represent France at the S. Pellegrino Young Chef contest. Heavy duty stuff.
On the menu for this seventh heaven dinner: a fab amuse-bouche starter and a high-end signature dish to be eaten during the two long tours of the wheel with a 360° view: a breathtaking experience!
Quickly: book your seat on. Reservations open on Friday the 29th of April: careful: first come, first served. Start clicking.
Le dîner dans les étoiles, 19 May 2016. Place de la Concorde.
By Julie Zwingelstein @juliezwing