A stylish BBQ on a heated rooftop!

Rooftop decoration and Grilled apple crumble dish, small roasted potatoes, mushroom fricassee from Brasserie Auteuil

We have good news for Parisians who are nostalgic for outdoor barbeques and summer rosé wine, here is THE new trendy event! Come squat the ultra-heated rooftop of the Brasserie Auteuil, new hot spot of the 16th, every Tuesday starting at 7pm.

Behind the Weber barbecue (the very best) the chef whips up deluxe delights: steak skewers or lamb chops, small roasted potatoes and fricassée of mushrooms perfectly seasoned. Cherry on the baba, a crumble with grilled apples… !

Tops, a wild dinner for 35€ all included to be washed down with a bottle of Peyrassol rosé.

We like: the setting featuring an ultra cozy and friendly decor conducive to a super chill ambiance on this terrace, ideal to flirt or laugh with the gals! A unique menu at 35€ (drinks not included), reservations at 01 40 71 11 90.

Also discover Biondi, the sparkling argentinian BBQ.

©Brasserie Auteuil et ©Jenhayladen

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Where to find it?

Auteuil Brasserie

78, rue d’Auteuil

75016 Paris

01 40 71 11 90


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