Fit French girls revisit this energy bomb, born in California with out famous dried-prunes from Agen! French is the new chic!
For ten pieces.
Preparation:
Mix the almonds in a robot until you obtain a coarse powder.
Add the dried prunes cut into pieces and the lemon juice.
Mix until you obtain a paste.
Allow to sit for 30 minutes in a fresh place.
Then, make the energy balls: take a tablespoon of paste and roll it between your hands until you obtain a nice rounded shape. Wrap each energy ball with the spread of your choice: pistachio, coconut oil, sesame seeds or oat flakes. Serve immediately or set aside in a cool place.
