Do you know the sweet couscous?

Recette Couscous Sucre

It's not just merguez in life! Crazy comfort food, this couscous with grilled almonds and cinnamon recalls the regressive side of rice pudding ...

Preparation: 3 minutes

For 4 people


Mix the semolina with the cinnamon and pour the couscous on a plate


Drizzle with cold milk to your liking, sprinkle with sugar and sprinkle with toasted almonds . It's ready !

Tip: You can replace the almonds with pistachios or pine nuts .

Livre de recette de Farida éditions First

I love FOOD by Farida at Editions First, € 19.95

Also discover: an ultra-digestible hot chocolate .

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