The freshest tagliatelle of the season

Recette Tagliatelles Aux Legumes

For those who are fed up with carbo pasta , we have found the recipe to follow! Mint , cherry tomatoes , blueberries … You won't find fresher.

For 4 people


Start by reserving a few mint and basil leaves for decoration. Chop and chop the rest.

In a bowl, prepare the sauce by mixing the olive oil , apple cider vinegar , lime zest and juice .

Wash the cherry tomatoes , cucumber and blueberries . Pass the cucumber through a spiralizer or cut it into very thin strips using a knife. Cut the cherry tomatoes and blueberries in half.

Place all the ingredients and the sauce in a bowl, then mix gently. Add a few mint and basil leaves to garnish.

© Angèle Ferreux Maeght / Camille Chamignon

Also find the recipe for strawberry carbos and vegetable spaghetti from youmakefashion .

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