Dare the salted granola from Catherine Kluger

Granola Sale Healthy

Preparation: 20 minutes
Cooking: 40 minutes

For 7 to 10 breakfasts


Preheat the oven to 140 ° C.
Combine the flakes , seeds , hazelnuts and almonds .
Mix the egg whites , water , oil , honey , Espelette pepper
and fleur de sel .

Stir the wet mixture into the dry mixture.
Spread the preparation on the baking sheet and bake for 40 minutes, stirring the mixture every 10 minutes.

Livre de recettes de Catherine Kluger, éditions Marabout

Granola , Catherine Kluger, € 7.99

Also discover The Perfect Smoothie-Bowl and The New Breakfast Obsession .

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