Quantcast

Unusual: Léa Doyen's recipe

Lea Doyen Recette

Notice to those who have salivated for hours in front of the new season of Objectif Top Chef Léa Doyen , candidate for the show, told us about one of her favorite recipes : seafood julienne and bacon, mashed potatoes. chickpeas, kalamata olives and glazed new carrots . We're already hungry ...

For 2 people.

PREPARATION :

  • In a blender , mix together your chickpeas , aqua faba (water from chickpeas), a dash of olive oil , a pinch of salt , pepper and coriander powder.

  • Once your chickpea puree is ready, set it aside in a saucepan over low heat. Stir regularly to prevent the mash from sticking.

  • In a warm, generously oiled pan, melt a knob of butter then brown your carrots, washed and peeled, over low heat . Cook like this for 15 minutes. At the end of cooking, salt and pepper to taste then set aside off the heat.
  • Take the same pan again and, with a little olive oil, brown your julienne fillets over medium-high heat for 5 minutes on each side. Salt and pepper at the end of cooking.

  • On the side, grill your slices of smoked bacon .

  • Arrange all the elements on your plates and garnish with a few pitted kalamata olives .

Also discover the recipe for Blue Latte from the Abattoir Végétal .

Read this next

The week of Do It

Pepixterie

The concept store for green and stylish bags

Grand Quartier

Quartier, Thomas Coupeau's ephemeral restaurant in the 10th arrondissement

Nicolas Feuillatte

Rue des Bulles: a champagne party in the 6th district

Poulet Fris

5 tips and good addresses for simmering the best fried chicken in Paris

Bercy Village

Win a € 300 shopping trip to Bercy Village

Robes Hivers

10 off-road dresses you absolutely must put on this winter

Rukmini Lyer

3 small dishes in 10 minutes flat to put in the oven

Flink Livraison

The best supermarket in Paris delivered in 10 minutes flat

Villa Mikuna

Villa Mikuna: a Peruvian restaurant in an old brothel

Series

What to watch during the weekend of November 11?

Michel Sarran

Michel Sarran's forest pan-fried potatoes

Croziflette

How to make a good little crozet gratin?

Vallee Village

Win a getaway with free shopping, bellboy and massage at La Vallée Village

Belfast Irlande

Belfast: the dream destination for a little food and arty weekend

Surfshark Vpn

Surfshark: the VPN that will secure your digital life

Thrillers Automne

Jo Nesbø, Chang Kuo-Li, Alexeï Ivanov: the 3 thrillers to devour right now

Cafe Lignac

Café Lignac: the chef opens the most stylish bistro in the 7th arrondissement

Ravioles Courge

Tiger Brigade ravioli

Chocho Restaurant

CHOCHO: Thomas Chisholm's new table makes rue de Paradis vibrate

Comedies Musicales

The best musicals to see in December

Hot topics