Almond and vanilla treats

Recette Friands Aux Amandes

An almond and vanilla treat with red berries and a scoop of vanilla ice cream is the comfy recipe for summer.

Preparation: 10 minutes

Cooking: 10 minutes

For 12 sweets

PREPARATION:

Preheat the oven to 230 ° C. In a bowl, mix the flour with the sugar and the ground almonds . Add the egg whites and mix again with a spatula.

Make a brown butter by melting it in a small saucepan, then pour it immediately into the bowl, mixing until smooth. Add a few drops of vanilla , mix and pour into buttered financiers molds. Bake for about 10 minutes: the delicacies should be golden in the center and a crust should have formed all around. Let cool on a baking rack.

Livre de recettes de Sandrine Giacobetti et Jeanne B, éditions Larousse

Mother Daughter Kitchen , by Sandrine Giacobetti and Jeanne B at Éditions Larousse, 19.95


Also discover how to make a whipped cream for sure and the recipe for peanut butter sundae .

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