Here is a well-hidden terrace that only real insiders know about. This small very « Vendôme style » Eden, right next to the historical Chanel boutique on rue Cambon.
So go for a dolce-vita adventure is this charming very romantic courtyard, sheltered from the looks of others regards, rocked by the soft noise of the water fountain. The air of
L’Assagio, remains 100% Italiano-chic, playing the card of real gastronomy from the Boot. Try their real mozzarella di buffala (18 €) and antipasti.
In the purest transalpine tradition, we taste their ravioli with crab and grapefruit (24 €) or a Sicilian deep dish macaroni with sardines (18 €) to whet your appetite before digging into a second dish such as their monkfish with little shellfish (28 €), the beef filet with gorgonzola sauce (34 €) or lamb shank with a crust of rosemary and lemon (28 €).
For a beauty finishing touch: tiramisu revisited with raspberry or the surprising tart with green tomatoes and basil sherbet (12 €).
We like: a high-flying Med cuisine in an idyllic setting that makes us forget that we are still in