The €5 oyster and champagne happy hour

An oyster mushroom with lemon, spices and glass of Champagne

If the imminent arrival of Santa is not enough to make you smile during this perturbed holiday period, the Ma Cave Fleury champagne bar has concocted a cool 100% good vibes programme, impulsed by Morgane Fleury, the sparkling hostess with the mostest.

Musical happy hours in a bubbling bar

Every Sunday in December from 4pm to 8pm, the family-run champagne house, celebrating its 30 years of biodynamic production, is organizing festive happy hour-concerts in its Parisian HQ on Rue Saint-Denis. Jazz, French song, the billing changes each week for live sessions at 5:30pm. Pschitt, organic bubbles will be flowing.

Morgane even hooked up with Thalassa Tradition, a family of oyster farmers in Normandy, producing natural oysters out at sea in Blainville-sur-Mer, to offer a terrific combo: a shot of champagne and an oyster for just €5. Anti-blues remedy ensured.

You want more? Count €12 for 6 bivalves to slurp down and €39 for a bottle of Blanc de Noirs Fleury. This should give you real motivation while waiting for the Holiday evening revelries.

More info on the Facebook page Ma Cave Fleury.

written by

Where to find it?

Ma Cave Fleury

177, rue Saint-Denis

75002 Paris

01 40 28 03 39

Reaumur-sebastopol Reaumur-sebastopol

Sentier Sentier

Reaumur-sebastopol Reaumur-sebastopol

Read this next

The week of Do It