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Monbleu: the new eat-in cellar of the Marais

Apero Monbleu

We already adored being given advice on the best camemberts, Mont d’Or and goudas with truffle in this cheese shop/ table near the Grands Boulevards. Buoyed by its success, Monbleu inaugurates a new eat-in cellar in the Marais, right across from the Carreau du Temple.

In this very pleasant wine and cheese bar, decorated like a country house where one feels well, there is no room for dieting. You are served hearty ramekins of baked reblochon with coquillettes pasta (€9), a truffled ham and cheese croque monsieur (€13), a delicious gravlax sandwich (€15) and a must-try pâté en croûte (€8).

Feel-good wines

For all those who enjoy organic or natural wines, this is the ideal spot. Because a good cheese must be savoured with a nice glass of wine (French proverb), allow yourself to be guided amongst the 150 à la carte wines: a tasty Côte du Rhône Cairanne ( €37 per bottle), a Bourgogne Épineuil ( €36) and even a Spritz “à la Savoyarde” that is truly a wonder (€8).

Open every day from noon to midnight. Without reservations.

Also discover the the new temples of food and Frenchie Pigalle, the most sytlish table of the upcoming Fall season.

Where to find it?

MONBLEU Le Comptoir

12, rue Dupetit-Thouars

75003 Paris

01 48 42 16 29

monbleu.fr

Republique Republique

Arts-et-metiers Arts-et-metiers

Temple Temple

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