Quantcast

The Levha sisters are creating a sensation at Café Panache

Cafe Panache

It’s the new Fall sensation! A skip and a hop from the Grands Boulevards, the successful Adrien Gloaguen, owner of Paradis and Bienvenue, has just inaugurated a new restaurant in this marvelous Hôtel Panache.

Even better than a Parisian café

Here, everything has been thought out like a real bistro, but better. The idea: being able to eat and drink at any time of the day, finding the classics everyone loves while staying simple and with great care.

To satisfy all his whims, Adrien invited the brilliant Levha sisters (Le Servan, Double Dragon) to put together the menu. A wise choice.

The duo has enhanced all the Parisian essential: a tartare of beef with pimento, peanuts and potato sticks ( €23), oysters served with lemon, coriander and rice powder (€9 for the 3). Without forgetting the noodle soup with pork belly (€16 for the large size), or the curry of yellow vegetables (€17), the kind of veggie plate that is rarely served.

The slew of desserts features everything we love: a poire belle Hélène chantilly (€8), a financier and fig with syrup

(€8) and giant cookies (€10) served with ice cream freshly out of the oldest glace chocolaterie of Paris, À la mère de famille, around the corner.

Le club sandwich dont tout le monde parle

The menu star is the club sandwich (€19 ) interpreted in tonkatsu mode, that stands up to the one at Abri. A killer, widely popularized onr Instagram, and with reason.

Imagine two slices of brioché bread in which is nestled a crispy fried chicken, cabbage, a Japanes omelet and coriander. Foodporn right down to the fingertips.

A terrific breakfast

To be noted: a very yummy breakfast formula at €18 with Prince of Paris ham, a selection of Bordier cheese, muesli with maple syrup by Ten Bells, a basket of fresh fruit, any style of eggs you want, croissants, a selection of house cakes, strawberry jam, orange juice, warm drinks.


Open every day from breakfast until dinner.

Also discover the best coquillettes with truffle in Paris and Astair, the new trendy brasserie at the Passage des Panoramas.

Read this next

The week of Do It

L Amour Sous Algorithme

Love under an algorithm: an embarrassing documentary for the dating lobby

The Gilded Age Ocs

The Gilded Age: the new saga from the creator of Downton Abbey

Tram Cafe Librairie

Tram: the café-bookstore that obsesses trendy Parisiennes

Dancefloor

How about testing the Britney Spears class at Dancefloor Paris?

Jungaad

Jugaad, the Indian signature table that London is jealous of

les-bains-du-marais

10 SPOTS TO HAVE A STYLISH RACLETTE WITH FRIENDS IN PARIS

Upway

How to find a stylish electric bike at low prices?

Shangri La Spa

Spleen-fighting treatment to fight against the winter blues

Spencer

What is Spencer, the Amazon movie about Lady Di with Kristen Stewart worth?

entrecote

THE ENTRECOTE RELAY LAUNCHES AN EXTRAORDINARY SANDWICH SHOP IN THE MARAIS

Stallone

the show with Clotilde Hesme who reconciles Rocky with the great theater

Gateau Courge

L’alternative healthy du carrot cake selon Alice In Food

Echelon

Sport: the new trend that is freaking out fit girls

Street Food

The 4 new street food addresses that are making Paris salivate

Paella

How to make a feast like in the series La Casa de Papel?

Encre

Encré sets up its arty embroidery in the Marais

Dry January

Dry January: 4 cocktails that will make you forget the Moscow Mule

The Lost Daughter

What to watch during the weekend of November 11?

Theatre Janvier

Theater: 5 star actresses to see on the stage in January

dior

3 new palace spas to try absolutely

fripon

PAULINE SÉNÉ (TOP CHEF) OPENS HER SIGNATURE BISTRO IN MÉNILMONTANT

Safe Concept Store

Safe: the new green and stylish concept store in the Marais

Hot topics