The recipe for Véronique's incredible lasagna

Recette De Lasagnes

At Do It In Paris , we are not necessarily aces of the kitchen ... But we are full of D systems to feast and impress the gallery. The whole team gives you its best recipes that are super easy to make.

In need of cooking inspiration? What could be better than serving real good lasagna with a nice green salad, as Véronique, the founder of Do It In Paris suggests? "It is the family dish par excellence, easy to prepare and which is unanimous among large tables! "

For 6 persons


  • Brown the onions in olive oil.

  • Add the minced meat , cook the whole. Add the tomato sauce . Salt and pepper.

  • For the béchamel . Melt the butter , add the flour, mixing well without browning.

  • Add the milk and thicken like a semi thick cream. Salt and pepper.

  • In a rectangular dish, put a layer of meat, a layer of bechamel sauce, a layer of plates.

  • Repeat a second time, then finish with Gruyère . Put in the oven at 180 ° for about 1 hour.

Also discover the chicken butter recipe .

Read this next

The week of Do It

American Crime Story

What is American Crime Story season 3 worth on Monica Lewinsky?


Oh My Cream's first flagship spa opens rue Montmartre

Couturfu Livre Mode

Couturfu brings out the book that the fashionsphere is tearing apart

3 Recettes Pierre Herme

3 simple little snacks to take from Pierre Hermé

Sign up to our newsletter!

Madame Reve

Madame Rêve Café: the new chic brasserie that attracts all of Paris


Pleasure, the author's film about porn that gets people talking


The 10 fashion obsessions of fall

The French Dispatch

The French Dispatch, what to expect from Wes Anderson's new film?

Oeuf Mimosa Piege

How to copy the mimosa-tarama egg by Jean-François Trap at the Hôtel de la Marine?

Barre Chocolat

How to make your homemade twix

Cybele Idelot

Who is Cybèle Idelot, the locavore chef everyone is talking about?

Chateau Voltaire

Château Voltaire, the new Parisian hotel that obsesses the stars



Ruinart Julien Sebbag

Ruinart opens an ephemeral restaurant with Julien Sebbag, Céline Pham and the most prominent chefs

Julie En 12 Chapitres

Julie (in 12 chapters): the intellectual Bridget Jones of Generation Z

Jeffrey Cagnes

Jeffrey Cagnes opens the new star pastry shop in Batignolles

Nouveaux Brunch Paris

New brunches to try this fall

Jean Paul Gaultier

Cinémode: the phenomenal exhibition of Jean Paul Gaultier which thrills the Cinémathèque


Phénice: Yoni Saada's new table in the 9th district


Instructions for 3 dream days in Seville


Win the new hair care of the stars signed Virtue at the Galeries Lafayette Champs-Élysées


The most stylish coworking in Paris

Accor Pulse

The credit card that will offer you stylish trips

Hot topics

Sign up to our newsletter!